Umbria typical food



The following products are typical from Umbria region.
They are identified and recognized by Italy and European Community as
Denominazione di Origine Protetta (DOP) or Protected Designation of Origin (PDO) and Indicazione Geografica Protetta (IGP) Protected Geographical Indication (PGI).

Denomination

Category

Type of product

Farro di Monteleone di Spoleto
D.O.P. Spelt
Prosciutto di Norcia
I.G.P. Salumi
Umbria
D.O.P. Olive Oil
Lenticchia di Castelluccio di Norcia
I.G.P. Lentils
Salamini italiani alla cacciatora
D.O.P. Salumi
Vitellone bianco dell’Appennino Centrale
I.G.P. Fresh meat

Would you like to know more about these typical flavours from Umbria?
Contact us at umbriafood@italianside.com and we will try to answer to your questions!

Are you interested in best wines from Umbria? (as you noticed there is no wine on the previous list)Click here to read more


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