Toscana typical food
The following products are typical from Toscana region.
They are identified and recognized by Italy and European Community as
Denominazione di Origine Protetta (DOP) or Protected Designation of Origin (PDO) and Indicazione Geografica Protetta (IGP) Protected Geographical Indication (PGI).
Denomination |
Category |
Type of product |
|---|---|---|
Vitellone bianco dell’Appennino Centrale |
I.G.P. | Fresh meat |
Castagna del Monte Amiata |
I.G.P. | Chestnuts |
Chianti Classico |
D.O.P. | Olive Oil |
Cinta Senese |
D.O.P. | Fresh meat |
Fagiolo di Sorana |
I.G.P. | Beans |
Farina di castagne della Lunigiana |
D.O.P. | Chestnut Flour |
Farina di Neccio della Garfagnana |
D.O.P. | Chestnut Flour |
Farro della Garfagnana |
I.G.P. | Spelt |
Lardo di Colonnata |
I.G.P. | Salumi |
Lucca |
D.O.P. | Olive Oil |
Marrone del Mugello |
I.G.P. | Chestnuts |
Marrone di Caprese Michelangelo |
D.O.P. | Chestnuts |
Miele della Lunigiana |
D.O.P. | Honey |
Prosciutto Toscano |
D.O.P. | Salumi |
Ricciarelli di Siena |
I.G.P. | Cookies |
Seggiano |
I.G.P. | Olive Oil |
Terre di Siena |
D.O.P. | Olive Oil |
Toscano |
I.G.P. | Olive Oil |
Zafferano di San Gimignano |
D.O.P. | Saffron |
Pecorino Toscano |
D.O.P. | Cheese |
Salamini italiani alla cacciatora |
D.O.P. | Salumi |
Would you like to know more about these typical flavours from Tuscany?
Contact us at toscanafood@italianside.com and we will try to answer to your questions!
Are you interested in best wines from Tuscany? (as you noticed there is no wine on the previous list)Here is the wine list!
