Sicilia Typical Food
The following products are typical from Sicilia region.
They are identified and recognized by Italy and European Community as
Denominazione di Origine Protetta (DOP) or Protected Designation of Origin (PDO) and Indicazione Geografica Protetta (IGP) Protected Geographical Indication (PGI).
Denomination |
Category |
Type of product |
|---|---|---|
Arancia di Ribera |
D.O.P. | Oranges |
Arancia Rossa di Sicilia |
I.G.P. | Oranges |
Cappero di Pantelleria |
I.G.P. | Capers |
Carota Novella di Ispica |
I.G.P. | Carrots |
Ciliegia dell’Etna |
D.O.P. | Cherries |
Ficodindia dell’Etna |
D.O.P. | prickly pears |
Ficodindia di San Cono |
D.O.P. | prickly pears |
Limone di Siracusa |
I.G.P. | Lemons |
Limone Interdonato di Messina |
I.G.P. | Lemons |
Monte Etna |
D.O.P. | Olive Oil |
Monti Iblei |
D.O.P. | Olive Oil |
Nocellara del Belice |
D.O.P. | Olives |
Pagnotta del Dittaino |
D.O.P. | Bread |
Pecorino Siciliano |
D.O.P. | Cheese |
Pesca di Leonforte |
I.G.P. | Peaches |
Piacentinu Ennese |
D.O.P. | Cheese |
Pistacchio Verde di Bronte |
D.O.P. | Pistachios |
Pomodoro di Pachino |
I.G.P. | Tomatoes |
Ragusano |
D.O.P. | Cheese |
Salame S. Angelo |
I.G.P. | Salumi |
Sale Marino di Trapani |
I.G.P. | Salt |
Uva da tavola di Canicattì |
I.G.P. | Grapes |
Uva da tavola di Mazzarrone |
I.G.P. | Grapes |
Val di Mazara |
D.O.P. | Olive Oil |
Valdemone |
D.O.P. | Olive Oil |
Valle del Belice |
D.O.P. | Olive Oil |
Valli Trapanesi |
D.O.P. | Olive Oil |
Vastedda della valle del Belice |
D.O.P. | Cheese |
Sale Marino di Trapani |
D.O.P. | Salt |
Would you like to know more about these typical flavours from Sicily?
Contact us at siciliafood@italianside.com and we will try to answer to your questions!
Are you interested in best Sicilian wines? (as you noticed there is no wine on the previous list)Here is the wine list!
