Marche typical food
The following products are typical from Marche region.
They are identified and recognized by Italy and European Community as
Denominazione di Origine Protetta (DOP) or Protected Designation of Origin (PDO) and Indicazione Geografica Protetta (IGP) Protected Geographical Indication (PGI).
Denomination |
Category |
Type of product |
|---|---|---|
Salamini italiani alla cacciatora |
D.O.P. | Salumi |
Vitellone bianco dell’Appennino Centrale |
I.G.P. | Fresh meat |
Cartoceto |
D.O.P. | Olive Oil |
Casciotta d’ Urbino |
D.O.P. | Cheese |
Ciauscolo |
I.G.P. | Salumi |
Prosciutto di Carpegna |
D.O.P. | Salumi |
Lenticchia di Castelluccio di Norcia |
I.G.P. | Lentils |
Oliva Ascolana del Piceno |
D.O.P. | Olives |
Would you like to know more about these typical flavours from Marche.
Contact us at marchefood@italianside.com and we will try to answer to your questions!
Are you interested in best wines of Marche? (as you noticed there is no wine on the previous list)Here is the wine list!
