Lazio typical food
The following products are typical from Lazio region.
They are identified and recognized by Italy and European Community as
Denominazione di Origine Protetta (DOP) or Protected Designation of Origin (PDO) and Indicazione Geografica Protetta (IGP) Protected Geographical Indication (PGI).
Denomination |
Category |
Type of product |
|---|---|---|
Abbacchio Romano |
I.G.P. | Fresh meat |
Canino |
D.O.P. | Olive Oil |
Carciofo Romanesco del Lazio |
I.G.P. | Artichokes |
Castagna di Vallerano |
D.O.P. | Chestnuts |
Colline Pontine |
D.O.P. | Olive Oil |
Fagiolo Cannellino di Atina |
D.O.P. | Beans |
Kiwi Latina |
I.G.P. | Kiwi |
Nocciola Romana |
D.O.P. | Hazelnuts |
Pane casareccio di Genzano |
I.G.P. | Bread |
Peperone di Pontecorvo |
D.O.P. | peppers |
Prosciutto Amatriciano |
I.G.P. | Salumi |
Ricotta Romana |
D.O.P. | Cheese |
Sabina |
D.O.P. | Olive Oil |
Tuscia |
D.O.P. | Olive Oil |
Pecorino Romano |
D.O.P. | Cheese |
Porchetta di Ariccia |
I.G.P. | Salumi |
Sedano Bianco di Sperlonga |
I.G.P. | White celery |
Salamini italiani alla cacciatora |
D.O.P. | Salumi |
Mozzarella di Bufala |
D.O.P. | Cheese |
Ricotta di Bufala |
D.O.P. | Cheese |
Vitellone bianco dell’Appennino Centrale |
I.G.P. | Fresh meat |
Would you like to know more about these typical flavours from Lazio?
Contact us at laziofood@italianside.com and we will try to answer to your questions!
Are you interested in best wines from Lazio and Rome? (as you noticed there is no wine on the previous list)Here is the wine list!
