Wine (“vino”) in Italy is not just a consumer good, but rather a cultural asset. It’s a companion of our country for thousands of years (Italy’s wine heritage dates back some 4,000 years): a symbol of quality of life and comfort. Multifarious climates and terrains favored vines of many different types and styles in the [...]
We just added a new section regarding typical products for every Italian Region. (List last update: January 2013) Food in Italy is a true expression of every Region and its culture. Every traditional regional product is made by natural ingredients that you can find only in that region (sometimes only in one town!). Every food [...]
After our post on our community on Facebook with a picture of this typical Italian dish we promised to put online a good “Seafood Spaghetti” recipe or as we use to say in Italy “Spaghetti ai frutti di mare”. And here we are ! We had a perfect one in Puglia, on the Adriatic sea. [...]
One of the most famous Italian dessert is “Tiramisù”. Traditional Tiramisu is made of ladyfingers (in Italian “Savoiardi”, from Piemonte) with egg yolks, mascarpone cheese, coffee and chocolate. The summer version of Tiramisù is “Strawberry Tiramisu” (Tiramisù alle fragole). In this summer version there is no Coffee and no chocolate but strawberries! It’s a perfect [...]
Here there is a video recipe for one of the most famous sicilian desserts: Cannoli. It’s a real delicacy from this magic island. We suggest you to add some candied orange peel and decorate with crushed pistachio. Try it and…welcome to the heaven..!